AUGUSTINER-KELLER
Not far from the city center, a huge beer garden in the shade of large ...Read more
MARINA SEERESTAURANT
A restaurant with a panoramic view of Lake Starnberg.Read more
BRATWURSTHERZL AM VIKTUALIENMARKT
A good authentic German restaurant in the heart of Munich.Read more
HOFBRÄUHAUS AM PLATZL
Read moreThis historic institution was the first brewery created in Munich on the initiative of William V of Bavaria in 1592. He is also known for hosting, on February 24, 1920, at a public meeting Adolf Hitler presenting for the first time Nazi ideology. The ceiling height rotates the head, the eyes are removed in front of the shelves full of beer bocks, the copper orchestra and the voices of men buzzing with the ears and then knocking… On the menu, the greatest classics of Bavarian cuisine: knödeln, sausages, sauces, pork cooked pork… Not forgetting a beautiful selection of beers, in the drum or in bottle. Note, curious fountains to rinse his chope or warm it up. We recommend that you observe a Munichois use it before you start…
DEAN & DAVID
Fresh to eat! This is the motto of this fast food chain that offers a wide ...Read more
VAPIANO
Read moreHidden in the mall… the Vapiano became only a few years the Préférée youth canteen. There are few olds and more to venture if it is not for a drink in the lounge area of the bottom. On the floor, after receiving a magnetic card at the entrance that will load your drinks before settling them, you are faced with different queues for pizzas, pasta, salads and drinks. After ordering, the cook gives you a case that vibrates when your order is ready. All you have to do is return it to recover its dish and recover at one of the many high tables.
SALLERS BADEHAUS
Located 6 km from Prien, this is a popular address for locals. The beer ...Read more
ALPENTRAUM
Read moreTraditional and refined Bavarian Alps cuisine in a design hostel decor. Lake trout, caramelized duck wings and midday special menu: salad, flat dish and espresso for 15 €.
GASTHOF GOLDENER BÄR
Read moreThe Haslinger dynasty has been running the inn since 1883 and the family is linked to the history of Berchtesgaden. A huge room on the first floor is reserved for celebrations, a Sicilian atmosphere (the family has Italian origins) on the small terrace in the backyard, and on sunny days, the tables are set up directly on the pedestrian street. Great choice of dishes, Bavarian meat specialities (pork knuckles), seafood pasta (yes!), salads, steaks, chops, veal liver and fish. Vegetarian options available.
CAFÉ GLOCKENSPIEL
Read moreWith the best view of the town hall and the carillon thanks to its beautiful bay window, this café is an institution appreciated by grandmothers and school children alike. Located on thefifth floor of a building facing Marienplatz, this restaurant with its wooded bar offers many typical dishes but also more Latin cuisine. The menu, in German only, is an invitation to be surprised. And it is often very good! The service is fast and pleasant. Finally, the heating placed under the benches is a joy in winter.
AM SPATENHAUS AN DER OPER
Read moreThe most beautiful view on the terrace of Munich, directly facing the opera. We also embrace the façade of the Academy of Fine arts. La Max-Joseph Platz is teeming with world in summer and winter. A cottage atmosphere on the ground floor where Waitresses's dressed dress offer traditional Bavarian cuisine. We are far from ndaxté and tourist trap. Please note that menus are more expensive on the floor.
HARDROCK CAFÉ
Read moreGiant hamburgers to taste in a very Yankee atmosphere: the recipe for the restaurant chain made in USA does not change from continent to continent. The Americans in Munich like to party there.
BRATWURSTGLÖCKLEIN
An excellent address to taste the famous specialties of Nuremberg, the ...Read more
ZUM GULDEN STERN
A trip back in time in this brewery, ideal for tasting the traditional ...Read more
BRÄUSTÜBERL
Read moreAt Bräustüberl Garmisch, you can enjoy a variety of classic German dishes such as pretzels, sausages, roasts, schnitzels and pork dishes. Bavarian specialties such as Schweinshaxe (pork shank), Leberkäse (meat loaf) and Knödels (dumplings) are also on offer. There's also a selection of local beers, especially from well-known regional breweries! Although customers are mainly locals, reservations are required in season.
ANDECHSER BRÄUSTÜBERL
The brewery of the Andechs abbey, with several beers to choose from.Read more
AUGUSTINER AM STADTPLATZ
The simple and elegant wooden interior and the Bavarian culinary ...Read more